Best Lunch in Tampa | Coast

Be sure to check   out Coast for the Best Lunch in Tampa. Our Bay Cuisine is sure to delight!


soups & salads

Coast House Salad | 8

Arugula, fresh pears, Gorgonzola, candied walnuts, citrus vinaigrette 

Classic Iceberg Wedge | 8 

Red onion, cucumbers, smoked bacon, house made buttermilk blue cheese dressing

Greek Salad | 13

Shrimp, crisp greens, tomatoes, red onion, kalamata olives, pepperoncini, feta cheese and celery vinaigrette

Steak and Beets  | 14

Grilled filet of tenderloin, gorgonzola, wild greens and crispy onions

Grilled Chicken Caesar Salad | 10

Hearts of romaine, Parmesan, house made croutons

Parmesan Crusted Salmon | 13

Butter leaf, tomatoes, olives, artichokes, roasted peppers, lemon-herb vinaigrette 

Seafood Chowder | 5 7

or Soup of the Day | 4 • 6

cup • bowl

flatbreads | 10

Roasted Vegetable 

Pesto, Parmesan cheese

Chipotle BBQ Chicken 

Roasted red peppers, pineapple salsa, mozzarella cheese

Garlic Shrimp 

Artichokes, tomatoes, kalamata olives

Steak and Portabella 

Fresh spinach, crumbled bleu cheese


Served with your choice of a side

Herb Grilled Chicken Sandwich | 10

Lemon-basil mayo, sprouts, provolone on focaccia

Coast BLTA | 8

Crisp bacon, lettuce, tomato, chipotle mayo, avocado on toasted sourdough

Pressed Cuban Sandwich | 10

Roast pork, ham, genoa salami, garlic aioli

Stacked Coast Club | 9

Turkey, ham, smoked bacon, sharp cheddar

Chicken Salad | 10

Cranberries, walnuts, and apples on a buttery croissant roll

specialty pizza | 10 | 19

personal | large

Margherita Clasica

Vine ripened tomatoes, buffalo mozzarella, fresh basil, balsamic reduction

The Mediterranean

White sauce, grilled chicken, roasted red peppers, sundried tomatoes, artichokes, baby spinach, feta and mozzarella cheeses

Wild ‘Shroom

Garlic herb base, grilled steak, mushrooms, artichokes, olives, finished with truffle oil and Parmesan cheese

Bourbon Street

Zesty tomato base, andouille sausage, cajun shrimp, roasted peppers, onions and mozzarella

Top any pizza with arugula | 2




Served with your choice of a side

* Made with Meyer Natural Angus Beef— raised humanely without hormones or antibiotics, and fed a vegetarian diet

Coast Classic | 11

Two ¼ lb. patties, American cheese on a brioche roll

Big Tiny’s BBQ Burger | 12

Horseradish white cheddar, smothered in BBQ sauce, bacon, fried onions on a toasted bun

Bacon and Cheddar  | 12

Aged cheddar, crisp bacon on a brioche roll

California Club | 12

Grilled all beef burger on sourdough, crisp bacon, avocado and chipotle aioli

Shrooms and Swiss | 11

Sautéed mushrooms and onions, Swiss cheese on an English muffin

Farmhouse Burger | 12

Two ¼ lb. patties, topped with a fried egg, bacon and truffle oil on a croissant roll

Patty Melt | 12

1/2 lb. fresh patty, cheddar and boursin cheese, caramelized onion, on sourdough bread

Wild Bleu | 12

Grilled all beef patty, wild mushrooms topped with bleu cheese on brioche

Turkey Burger | 11

Fresh ground turkey, provolone cheese, on a whole wheat roll

Very Veggie Burger | 10

Grilled onions, roasted peppers, buffalo mozzarella, lemon herb aioli and sprouts on wheat

Salmon Burger | 12

Grilled fresh salmon burger, tzatziki, butter lettuce, red onion, on a toasted whole wheat bun


Crème Brulée Trio | 9

Seasonal berry compote

Bourbon Banana Bread Pudding | 8

Served warm with Gelato

Passion Fruit and Berry Tart | 9

Passion fruit cream, Chambord and berries

Chocolate Lava Cake | 9

Strawberries and Gelato

Espresso Pot de Crème  | 8

Kahlua cream served with sweet dusted lady fingers

Strawberry Shortcake | 8

Strawberries, pound cake, strawberry and pink peppercorn jam


Potato Chips

Truffle fries

Fresh fruit 

Sweet potato fries


Please inquire about the availability of our private dining room and let us help you plan your next celebration.


Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.